Paris agency

Morgan & Mallet International Hospitality staffing agency
Paris

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Days & Hours
Monday, Tuesday, Wednesday, Thursday
9 am - 6 pm
Friday
9 am - 5 pm

Agency's Team

Positioned in the heart of Paris, our agency stands as a cornerstone in hospitality recruitment. With personalized service and an extensive network, we excel in connecting top talent with esteemed establishments.

Morgan Richez
Co-Founder

An entrepreneur at heart, I’ve been working in the luxury goods industry for 20 years. Recruitment has always been a passion for me, because this profession fulfils all the criteria necessary for human understanding. I’ve also had the good fortune to meet some of the world’s wealthiest people from a wide variety of backgrounds. It’s also a real pleasure to place candidates in the jobs of their dreams.

Laurine Mallet Co Founder - Morgan & Mallet Hospitality
Laurine Mallet
Co-Founder

I’ve been the co-founder of the Morgan Mallet International agency since 2014 and I recruit staff with as much passion and motivation as ever. Our prestigious clients have been placing their trust in us for 11 years now! I studied cookery and was trained at the Ferrandi school in Paris, I was able to study at the Plaza Athénée hotel. I then moved to London to work as a nanny for a HNW family before setting up the Morgan Mallet International agency.

Hugo Indiveri - Morgan & Mallet Hospitality
Hugo Indiveri
Executive assistant/Accounting assistant

From his 13 years of experience as an office manager in a renowned establishment to his involvement in the financial accounts of the 2022 presidential campaign, Hugo demonstrates versatility, organization, and efficiency in administrative and accounting management. He has a proven ability to work in demanding environments and handle crucial responsibilities with precision and effectiveness.

Christopher Lebreton
Recruiter

Christopher Lebreton is a freelance recruiter with Morgan & Mallet International, specializing in the placement of household staff for an international HNW and UHNW clientele.

With a background in luxury hospitality, where he held the position of Sous Chef Executive at the InterContinental Lyon – Hôtel-Dieu, he has developed a deep understanding of excellence-driven environments, team leadership, and bespoke service standards.

This hands-on experience enables him to accurately identify candidates capable of thriving in demanding and highly confidential settings. He recruits for a wide range of roles, including private chefs, butlers, house managers, housekeepers, chauffeurs, and other key household positions.

His approach is defined by a strong understanding of client expectations, a rigorous selection process, and a tailored, discreet service, ensuring long-term and highly aligned placements.

Carolyn Mortier - Morgan & Mallet Hospitality
Carolyn Mortier
Executive assistant/Accounting assistant

My career path is marked by a Master’s degree and I’m involved in human resources. I have experience as a personal assistant to VIPs and have gained valuable experience in managing interpersonal relations and confidentiality. My role was to meet the varied needs of my employers with efficiency and discretion. I now put this versatility to good use in my current position, where I help optimize HR processes and foster a collaborative and fulfilling working environment.

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Hire Experienced Hospitality Staff

We help you hire highly experienced Hospitality and private staff with ease.

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