Job description
Responsibilities
- Thoroughly wash and sanitize all kitchenware, including dishes, utensils, cooking equipment, and trays, ensuring they meet the restaurant's high standards of cleanliness.
- Perform daily and deep cleaning tasks in the kitchen area, including floors, countertops, and storage areas, on a scheduled basis to maintain a hygienic work environment.
- Collaborate closely with the culinary team to ensure a timely supply of clean cookware and utensils, supporting efficient kitchen operations.
- Manage the organization and storage of all kitchenware, ensuring items are easily accessible and in their proper place.
- Conduct monthly inventory checks of kitchen supplies and equipment, reporting any damages or shortages to the kitchen manager.
- Participate in weekly team meetings with kitchen staff to discuss improvements in cleaning procedures and kitchen efficiency.
- Coordinate with the restaurant's maintenance team for the upkeep and repair of dishwasher machinery and kitchen equipment.
Requirements
- High school diploma or equivalent; further certification in Hospitality or Kitchen Management from recognized institutions is a plus.
- Proven experience in a similar role within a high-end restaurant or hotel kitchen is preferred.
- Knowledge of proper chemical handling and sanitation standards.
- Ability to work efficiently under pressure and in a fast-paced environment.
- Strong organizational skills and attention to detail.
- Good communication skills for effective teamwork.
- Certification in food safety and hygiene, such as the ServSafe Food Handler certification, is highly desirable.
Work conditions
- Work location: A luxury restaurant situated in the heart of Miami's upscale dining district.
- Dynamic and fast-paced kitchen environment.
- Scheduled shifts may include evenings, weekends, and holidays to accommodate the restaurant's operational hours.
- Opportunities for professional development and training in luxury hospitality standards.
- Access to employee benefits including health and wellness programs.
- Participation in team-building events and staff meetings to foster a collaborative work culture.
- Uniforms provided by the restaurant, adhering to its prestigious image and standards.
This job offer is introduced to you by Morgan Richez
This job offer is managed by Morgan Mallet International's agency New-York - USA
Address : 260 Madison Avenue, 8th floor, New York, NY 10016, United States
Morgan Richez
Co-Founder
An entrepreneur at heart, I've been working in the luxury goods industry for 20 years. Recruitment has always been a passion for me, because this profession fulfils all the criteria necessary for human understanding. I've also had the good fortune to meet some of the world's wealthiest people from a wide variety of backgrounds. It's also a real pleasure to place candidates in the jobs of their dreams.
Morgan & Mallet Hospitality Staffing
This job offer is managed by Morgan Mallet International's agency New-York - USA
Address : 260 Madison Avenue, 8th floor, New York, NY 10016, United States
Share this job offer
Permanent
Full Time
Reference
0028-PAM
City
Miami
Country
USA
Posted
December 4, 2023
Salary
4,000
USD
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